The entries have been collected and registration is now closed for the popular homebrew competition.
14th Star Brewery in St. Albans, VT brewed a special A.Dog Ale in honor of the late Andy "A.Dog" Williams.
Kombucha is on tap and brewed very similarly to beer.
Brittney takes a look back at the year in craft beer in 2014.
It's a Girls' Pint Night at Growler Garage
Vermont Pub and Brewery honors morning anchor Brittney Hibbs with a Hibiscus Wheat Ale, named "Hibbs Don't Lie"
Brittney Hibbs sits down with Co-Author, Kurt Staudter, for his book, Vermont Beer: History of a Brewing Revolution.
Brittney Hibbs visits Citizen Cider for a Thanksgiving edition of What's on Tap?
Brittney Hibbs heads to Middlebury, Vermont, to check out what's on tap at Woodchuck Hard Cider.
14th Star Brewery opens after big expansion project
Vermont Pub and Brewery honors Local 22/ Local 44 morning show anchor Brittney Hibbs by brewing a Hibiscus Wheat Ale, "Hibbs Don't Lie."
Brittney Hibbs previews the Vermont Firkin Festival. She heads to Four Quarters Brewery in Winooski to check out some of the beer that we will be there.
Brittney Hibbs checks out the progress to the new 14th Star Brewery in St. Albans, Vermont.
Brittney Hibbs checks out what's on tap at Queen City Brewing.
Brittney Hibbs heads to the Growler Garage in South Burlington to check out What's on Tap?
We check out the maple liqueur at Saxtons River Distillery
Alaina Pinto checks out the fall favorites at Harpoon Brewery.
Brittney Hibbs heads to Magic Hat for 'Hop Drip.' It's a collaboration with Speeder and Earl's Coffee Roasters.
Echo hosts an event called Firkin Monday.
Brittney Hibbs checks out what's on tap at Stone Corral Brewery in Huntington, Vermont.
Inside the Vermont Brewers Festival, Brittney Hibbs takes a look at how Vermont has become home to some of the best beers in the world.
Brittney Hibbs heads to Middlebury, Vermont to check out 'What's on Tap?' at Otter Creek Brewery. Otter Creek Brewmaster Mike Gerhart and Owner of Lawson's Finest Liquids Sean Lawson, put their genius minds together for the second release of Double Dose IPA.
For this week’s ‘What’s on Tap?’ Brittney Hibbs visits Simple Roots Brewing in Burlington.
We head to Alburgh, Vermont for a look at a hop farm. UVM Agronomist Dr. Heather Darby works with students to grow hops in Vermont.
Switchback Brewing Co. in Burlington recently expanded and renovated its tasting room.
Vermont Brewers are gearing up for the much anticipated Vermont Brewer's Festival this weekend. Brittney Hibbs goes to Stowe to check out what one Brewmaster plans to showcase.
Summertime means seasonal fruit beers are on the minds of avid beer fans.
A new brewery opens its doors in Burlington and the style of beer is just as unique to the area as the as the style of the tasting room.
For this week’s What’s on Tap? we are not checking out beer we are checking out Rookie’s Root Beer.
This week Brittney Hibbs heads to South Burlington to Infinity Brewing to check out what they have on tap.
Wolaver’s in Middlebury isn’t just the first organic beer in Vermont, it is also the first brewery to offer non-GMO brews.
Otter Creek Brewing's newest seasonal beer, Fresh Slice, is quickly gaining popularity among beer lovers.
Located off Route 100 in Morrisville, Vermont, Rock Art Brewery boasts many styles of beer sure to fit any palette.
Four Quarters Brewing has just opened in Winooski.
14th Star Brewing Company in St. Albans is quickly gaining popularity among craft beer lovers.
The industry of craft brewing is taking off in Vermont and in Northern New York.
For this week’s "What’s on Tap?" segment, we head to Morrisville to check out Lost Nation's limited bottle release of one of their most popular brews.
Citizen Cider is now open at its new location on Pine Street in Burlington.
As the weather gets warmer, Plattsburgh Brewing Company is getting ready to release their spring brews.
It's not often that you see women brewing beer, but Fiddlehead Brewing Company is looking to change that.
Drop In Brewery in Middlebury has taken advantage of the winter months to work on some new offerings.
For the first time in ten years, Magic Hat has released a new, year round brew.
This week we bring you to Vermont’s newest brewery, Burlington Beer Company in Williston.
The next generation of beer drinkers have made it clear, they love hops!
We've been to Crop Bistro and Brewery before, but this week we check out some creative cocktails.
Bobcat Café & Brewery Owner Mark Magiera talks about his specialty beers.
For this week’s “What’s on Tap?” we check out Stowe Cider, one of the newer cider makers in the state.
Long Trail Brewery may have started in a basement, but it has developed into one of the biggest brewerys in Vermont
Trapp Lager Brewery in Stowe prides itself on its German and Austrian style lagers.
With a beer to suit any palette, Crop Bistro & Brewery is a great place to unwind after a long day on the slopes.